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There is a growing need for customized orders that you can no longer ignore
When it comes to dining out, one size does not fit all. In addition to food allergies being on the rise, more consumers than ever
have “tailored” dietary needs (think “MSG gives me a headache” or “I don’t eat animal products”). In today’s world, your customers expect
meal choices based on their food preferences and dietary restrictions and deserve accurate information using today’s technology. Gipsee’s
platform empowers you to do just that.
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Click on a logo to view a live application
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Our cloud-based platform performs the allergen analysis for you
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Our solution goes beyond creating a dynamic digital menu for your customers. Our platform was designed with you in mind, too. With our premium
version you’ll have access to an intuitive client portal that organizes all of your information and provides extensive reporting capabilities.
But most importantly, our platform completes the allergen analysis of each of your menu items using our advanced algorithms and the recipes and
ingredient information you provide. Our technology is both smart and efficient – which means you can get back to doing what you do best.
Here are just a few of the highlights of our platform:
- The platform analyzes, organizes and reports on information AND facilitates a dynamic, digital consumer experience - making it an
end-to-end technology solution
- Our platform has the ability to include ANY allergen (not just the big 8), ingredient (think MSG and HFCS) or category (meatless,
vegan and more)
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The application will be designed specific to the client and consistent with your brand, with flexibility in what is displayed to your
consumer (and how)
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Your customer is able to conveniently save or print their preferences, simplifying their ordering experience
- Enabled for desktop, tablet and mobile phones
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